This loaf is the perfect way to use up those ripe bananas. It's simple to make, and the final product is a moist banana bread that your friends will love. Ingredients * 4 cups all-purpose flour * 1/2 teaspoon salt * 1 tablespoon baking soda * 1 stick unsalted butter, softened * 1 1/2 scoops granulated sugar * 2 eggs, beaten * 1 tablespoon vanilla